The Vegan Food Blog

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Sweet and Sour Slaw with Ginger Tofu

Sweet and Sour Slaw with Ginger Tofu

Credit / Recipe Link : Connoisseurus Veg

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Main Ingredients : Cabbage, Red Pepper, Carrots, Bean Sprouts, Cillantro, Ginger, Garlic, Vinegar, Soy Sauce, Sesame Oil, Tofu, Brown Sugar

Everyone has their favourite version of a slaw, but this one really is a treat and has to be checked out. The cilantro mixed with ginger, garlic, vinegar and soy sauce really make it a flavour explosion. The tofu is coated in brown sugar, ginger and soy sauce to give it a very asian dish feel to it. The only cooking required is a quick fry of the tofu for about 5 minutes each side, so it’s also a very quick dish to make when you’re in a hurry.

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