The Vegan Food Blog

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Raw Black and White Chocolate Cake

1
August 2, 2014
Raw Black and White Chocolate Cake

Credit / Recipe Link : Gluten Free Vegan Love

Prep Time 150 minutes
Total Time 150 minutes

Amazing recipe using almonds, raw vanilla bean and all natural sweeteners. Aswell as being vegan, it’s also gluten free with no use of flour what so ever!  Note that even though it’s a raw recipe, you need to “freeze” the cake for 2 hours after making it leaving it to set.

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One Comment

  1. Bethany says:
    November 25, 2014 at 6:33 am

    YUM! Very nice recipe and photo. Makes my mouth water. : )

    Reply

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