The Vegan Food Blog

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Pumpkin and Gingerbread Muffins

1
November 20, 2015
Pumpkin and Gingerbread Muffins

Credit / Recipe Link : Oh She Glows

Prep Time 15 minutes
Cook Time 22 minutes
Total Time 37 minutes
Main Ingredients : Chia Seeds, Pumpkin Puree, Coconut Oil, Molasses, Whole Grain Flour

Chia seeds, coconut oil, pumpkin puree, molasses and whole grain flour. So much goodness in a single muffin! Switching from sweet to a savoury muffin is a welcome change!

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One Comment

  1. Mikkel Magnuson says:
    January 5, 2016 at 12:36 am

    Thanks for sharing the recipe. Coconut Chocolate muffins are one of the my favorite dishes. It is very easy to make. I will definitely try this pumpkin and gingerbread muffins tonight.

    Reply

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